Recipe Search: squash

... Makes 8 servings (about 10 cups) The roasted acorn squash tastes fabulous when scooped up with spoonfuls of the beet soup. But if ... Ingredients For roasted squash 8 (1- to 1 1/4-pound) acorn squash 3 tablespoons vegetable oil 1 tablespoon kosher salt ...

Forum topic - z - 2009-10-21 15:36 - 0 comments - 0 attachments

... sprouts, broccoli, romanesco, potatoes, other winter squash or any root vegetable.   Serves 4.   2 Tbs. oil 1 ... powder 1 Tbs. minced fresh ginger 1.5 pounds butternut squash, peeled and roughly chopped 1 c. coconut milk, stock or water salt ...

Forum topic - z - 2009-11-04 22:44 - 1 comment - 0 attachments

... salt 1/4 teaspoon black pepper 2 1/2 lb butternut squash Special equipment: a 17- by 12- by 1-inch shallow heavy baking pan ... in oven and roast 15 minutes. Meanwhile, peel butternut squash, then quarter lengthwise, seed, and cut into 3/4-inch pieces. Toss ...

Forum topic - z - 2009-11-11 17:55 - 0 comments - 0 attachments

... 4 Servings   Ingredients 2 acorn squash, halved lengthwise, seeded 1 cup dried cranberries or currants ...   Preparation Preheat oven to 425°F. Bake squash halves face down until soft. Turn squash halves cut side up. Season ...

Forum topic - z - 2009-10-28 15:58 - 1 comment - 0 attachments

... Tbsp.  corn oil 1 cup corn kernels 1 lbs. summer squash and/or zucchini 4 roasted hot peppers, seeded and peeled (optional) ... and stir until uniformly browned.  2.  Cut squash into matchsticks.  Cut chilies into long thin strips (try kitchen ...

Forum topic - blakem - 2010-03-30 13:23 - 0 comments - 0 attachments

... cumin 2 cups diced tomatoes 2 pounds winter squash, peeled and chopped 4 ounces green beans, trimmed, cut into 1-inch ... minute. Add tomatoes with juices; bring to boil. Stir in squash and green beans. Reduce heat; cover and simmer until vegetables are ...

Forum topic - blakem - 2010-03-30 15:19 - 0 comments - 0 attachments

... new potatoes, scrubbed and dices 1 1/4 lbs. summer squash;  combination zucchini, crookneck, etc., in 1 inch cubes 1 large ... into plastic bag.  Shake well to coat. 2.  Add squash to bag;  shake again to coat. 3.  Spread veggies on shallow ...

Forum topic - blakem - 2010-03-30 13:28 - 0 comments - 0 attachments

... 1 teaspoon caraway seeds 2 pounds butternut squash, peeled, seeded, and chopped 1/2 pounds carrots, chopped 1 ... the bacon, substitute butter or olive oil for the fat. Add squash, carrots, apple, thyme, bay leaves, broth, water, 3/4 teaspoon salt, and ...

Forum topic - z - 2009-11-04 22:17 - 0 comments - 0 attachments

I baked my Sunshine Winter Squash as Zoe suggested to make Raviolis with brown butter  and hazelnut sauce. Since I had extra squash left, I substitued the squash for pumpkin in this recipe. If you like pumpkin and think anything is ...

Forum topic - curtnerb - 2009-11-09 20:24 - 0 comments - 0 attachments

... 1 1/2 pounds pumpkin (untrimmed), or butternut squash or 1 1/4 pounds peeled pumpkin 2 cups canned or fresh coconut milk ...

Forum topic - z - 2011-10-19 14:12 - 0 comments - 0 attachments

... curry came out deeee-lish!   I buttercup winter squash, peeled and cut into 1" cubes any other veggies you have on hand ... olive oil, starting with your onions/leeks, celeriac and squash. Cook for 5-10 minutes on medium heat. Add carrots and parsnips and ...

Forum topic - z - 2009-11-11 17:47 - 0 comments - 0 attachments

... oil 1 clove of garlic, finely chopped 2 summer squash, sliced on a diagonal 1 bell pepper, seeded and cut into 1″ ... On a baking sheet, spread out the chopped garlic, onion, squash, peppers and tomatoes and coat with one tablespoon olive oil. Roast for ...

Forum topic - z - 2009-09-23 12:03 - 0 comments - 0 attachments

... brings cucumbers, radishes, carrots, cabbage, tomatoes, squash and any number of odd but tasty items that pile up -- hey a geek can ...

Forum topic - z - 2010-09-17 13:20 - 0 comments - 0 attachments