Green column: Food miles? Think meters - MYANMORE Yangon (press release) (blog)
MYANMORE Yangon (press release) (blog) | Green column: Food miles? Think meters MYANMORE Yangon (press release) (blog) As a general rule of thumb, choosing seasonal, locally produced food is a simple way to minimize food miles and its associated carbon footprint. Cities have seen a rise in urban farming as a response to these environmental costs, and Yangon has picked ... |